Produksi padi di Nusa Tenggara Barat periode Januari-September 2018 sebesar 1,31 juta ton Gabah. Gabah perlu segera dikeringkan mencapai kadar air 13-14% agar gabah dapat disimpan lebih lama dan …
Indonesia is an agrarian country rich in agricultural produce because some of its inhabitants have farmers' livelihoods. One of the agricultural products that often suffers damage in agricultura…
One of the crops which is mostly planted in the country of Indonesia is a rice plant. One of post-harvest process is the drying process. Growing technology in agriculture and food, created grain dr…
Handling post grain harvest before being ground or stored for a long time is drying or reducing water content. It is intended that rice or grain that still has a high water content is not damaged d…
Drying grain is a procces to reduce water contents with the aim of increasing the quality of rice. There are two methods of dring processe: natural (traditional) and artificial drying methods.How…
Rice is one of the important food crop in Indonesia. Rice is known as a principal food of Indonesian society. The pattern of consumption of rice is slowly but surely increasing in line with rising …